Hey everyone! Hope this finds you well. I have been quite busy lately with projects for university and didn’t have much time to post new articles here. I have so many things to share with you and I hope I’ll find some more time next week.
Today I present you a simple recipe that can come in handy when you have leftovers in your fridge. It would have been much better if I had posted this recipe after the New Year’s Day, but I guess never is too late. After reading this recipe you’ll have an idea what to with leftover pork, instead of throwing it in the trash bin.
4 slices of bread
leftover roasted pork
How It’s Made?
Step 1: Coat the bread with butter, then add a thin layer of mustard.
Step 2: Use a fork to cut pork into small pieces.
Step 3: Put the meat on the slice of bread and you are almost ready.
Step 4: In this moment you can eat the sandwich as it is, but it will be much better if you toast it in a sandwich maker.