I’ve seen for some time in the stores, colored sugar crystals for decorating baked goods. I haven’t bought any, but after a few investigations I realized it’s so simple to do it yourself and it’s much cheaper.
liquid food coloring
How It’s Made?
Step 1: Put the sugar in a bowl and add food color.
Step 2: Mix together using a fork or your fingers. As the color saturates all of the crystals, you’ll get a good idea of how deep the color is. Add more color or sugar to adjust the depth of color.
Step 3: Spread the colored sugar on a plate and let sit out to dry for at least one hour. You can use an oven to speed up the process. Once the sugar is dried, break the large clumps that have been formed during the drying process.