Holidays · Home&Garden

Easter Herbs

It’s May, the 1st and we slowly prepare for Easter. We bought some dill, parsley and lovage to use them in our special dishes. Added to the end of any preparation, they offer extra freshness. Make sure you stay near those days, because I will come with interesting new posts.


Lemon Balm – An Amazing Herb for Your Garden

Lemon Balm (Melissa officinalis) is a perennial plant in the mint family (Laminaceae), native to southern Europe and Mediterranean region. When you rub lemon balm leaves between your fingers, you’ll smell a strong lemon scent. You can use the leaves to brew tea, flavor a fruit or green salad and season fish. Currently, I am still… Continue reading Lemon Balm – An Amazing Herb for Your Garden